News headlines for “Health Issues”, page 4

  1. Food Security and Growth in Asia

    Monday, May 28, 2018

    NEW DELHI, May 28 (IPS) - A disquieting finding of The State of Food Security and Nutrition in the World 2017, Building resilience for peace and food security, or (SFSN2017), Rome,is that, in 2016, the number of chronically undernourished people in the world increased to 815 million, up from777 million in 2015 although still lower than about 900 million in 2000.Similarly,while the prevalence of undernourishment rose to 11 percent in 2016, this is still well below the level attained a decade ago.Whether this recent rise in hunger and food-insecurity levels signals the beginning of an upward trend, or whether it reflects an acute transient situation calls for a close scrutiny.

  2. Agricultural Trade Liberalization Undermined Food Security

    Monday, May 21, 2018

    KUALA LUMPUR AND SYDNEY, May 21 (IPS) - Agriculture is critical for achieving the Sustainable Development Goals (SDGs). As the Food and Agriculture Organization (FAO) notes, ‘From ending poverty and hunger to responding to climate change and sustaining our natural resources, food and agriculture lies at the heart of the 2030 Agenda.'

  3. Research, for Whom?

    Wednesday, May 16, 2018

    May 16 (IPS) - Dr Abhay Bang (MD, MPH, D. Sc (Hon), D. Lit (Hon.) is a physician, an internationally recognised public health expert, and the founder director of SEARCHLooking back at some 30 years of working in the social sector, I believe that the most important milestone in my journey was the point when I started recognising the importance of research in development.

  4. Fighting Inequality in Asia and the Pacific

    Tuesday, May 15, 2018

    BANGKOK, Thailand, May 15 (IPS) - Shamshad Akhtar is the Under-Secretary-General of the United Nations and Executive Secretary of Economic and Social Commission for Asia and the Pacific (ESCAP)Inequality is increasing in Asia and the Pacific. Our region's remarkable economic success story belies a widening gap between rich and poor. A gap that's trapping people in poverty and, if not tackled urgently, could thwart our ambition to achieve sustainable development. This is the central challenge heads of state and government will be considering this week at the Economic and Social Commission for Asia and the Pacific (ESCAP). A strengthened regional approach to more sustainable, inclusive growth must be this Commission's outcome.

  5. United Arab Emirates: Entering into a Sustainable Future

    Monday, May 14, 2018

    ROME, May 14 (IPS) -    The end of the oil age In the early 1970's the United Arab Emirates (UAE) was an impoverished desert, with little access to food, water and well-paying jobs. Today, this country looks nothing like it was fifty years ago. Thanks to oil, the UAE has completely transformed and now is one of the most developed economies in the Middle East, if not the world: its per capita GDP is equal to those of highly developed European nations ($68,000 - 2017 est.).

  6. We Need a Gender Shift to save Our Girls from the Jaws of Extremism

    Monday, May 14, 2018

    NAIROBI, Kenya, May 14 (IPS) - Ambassador Amina Mohamed EGH, CAV is the Cabinet Secretary for Education in the Government of Kenya and co-chair of High Level Platform for Girls Education. Siddharth Chatterjee is the United Nations Resident Coordinator to Kenya.Consider this. Boko Haram, the ISIS-affiliated insurgent group has sent 80 women to their deaths in 2017 alone. The majority of suicide bombers used by terror group Boko Haram to kill innocent victims are women and children, US study reveals.

  7. Sustainable Food Systems; Why We do Not Need New Recipes

    Monday, May 14, 2018

    ROME, May 14 (IPS) - Many believe that the food and agricultural sector is different to all other economic sectors, that it is unique, and that it requires special economic models to thrive. After all, we expect the global food and agricultural system to respond to many different goals. It needs to deliver abundant, safe, and nutritious food. It needs to create employment in rural areas while protecting forests and wildlife, improving landscapes, and preventing climate change through lower food production emissions. Well-functioning food systems are also considered essential for social stability and conflict prevention. In fact many politicians today go as far as to argue that food systems need to thrive so as to stem rural-to-urban migration and the cross-border flow of desperate people fleeing food insecure nations.

  8. "Green Development Has to Be Equal for All"

    Monday, May 14, 2018

    MANILA, May 14 (IPS) - IPS caught up with Dr. Frank Rijsberman, director-general of the Global Green Growth Institute (GGGI), at the end of the flagship side event of the GGGI during the 51st Annual Meeting of the Asian Development Bank (ADB) in Manila on May 4, 2018, which featured the Belt and Road Initiative (BRI) and its potential to create sustainable infrastructure and promote green growth pathways.

  9. To Have Children or Not: The Importance of Finding a Balance

    Friday, May 11, 2018

    UNITED NATIONS, May 11 (IPS) - While the world's population has changed dramatically over the last 50 years, little is still understood about fertility transition and the reasons behind it. Over the last half a century, the global fertility rate has halved, reaching a level of 2.5 births per woman.

  10. 20 Water-Stressed Countries Have Most Solar & Wind Potential

    Friday, May 11, 2018

    WASHINGTON DC, May 11 (IPS) - Tianyi Luo is a senior manager with the Aqueduct Project at the Global Water Program at World Resources Institute.Most power generation consumes water, whether to cool steam in thermoelectric plants or power turbines for hydropower. And the global demand for both water and electricity will continue to increase substantially in the coming decades.

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