News stories by Estrella Gutiérrez interviews Venezuelan chef HELENA IBARRA

  1. Q&A: 'Women Have Yielded the Cooking Profession to Men'

    - Inter Press Service

    A story from Inter Press Service, an international news agency

    'Women didn't want to be slaves any more, or work professionally at what they were trying to liberate themselves from,' renowned Venezuelan chef Helena Ibarra told IPS, explaining why women have taken so long to compete in a workplace as symbolically feminine as the kitchen.

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