News stories by Seema Sanghavi
Bridging the Gap between Hunger & Food Waste During a Pandemic
- Inter Press Service

NEW DELHI, Apr 14 (IPS) - On March 12, the first email came in. An email from a boutique hotel that said they needed to postpone their apron order. The hotel had decided to put a hold on all non-essential spending until everything was, according to them, back to normal.

