News stories by Laura Silver* - IPS/IFEJ
ENVIRONMENT: Fresh Fruit for Rotting Vegetables
- Inter Press Service
Brooklyn's historic Fort Greene Park lures locals each Saturday with a year-round vegetable and produce market. But it's not just a place for consumption. Locals come bearing plastic containers and buckets filled with squash skins, used tea bags and expired asparagus. It’s all fodder for compost.
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