Global Issues
News headlines for “Health Issues”, page 48
Lebanon: Cholera fears for communities uprooted by war
- UN News
The UN health agency has warned that a first case of highly infectious cholera virus has been detected in northern Lebanon, raising fears that those displaced by Israeli bombardment may already be at risk from the potentially deadly disease.
The Health of Gaza is Dependent on Humanitarian Pause
- Inter Press Service
UNITED NATIONS, Oct 16 (IPS) - The next round of the polio vaccination campaign in Gaza, a major undertaking for health partners, began on October 14, as continuous attacks and strains whittle down the healthcare and humanitarian systems.
Climate Justice Needs Recognition of Common, but Differentiated Responsibilities
- Inter Press Service
SYDNEY, Oct 15 (IPS) - Climate justice recognizes differential impacts of climate crisis between rich and poor, women and men, and older and younger generations. The UN Secretary-General António Guterres emphasized, "as is always the case, the poor and vulnerable are the first to suffer and the worst hit." However, all people should have the agency to live life with dignity. Thus, climate justice looks at the climate crisis through a human rights lens.
UNICEF seeks $165 million for therapeutic food to combat ‘silent killer’
- UN News
Nearly two million children suffering from severe wasting are at risk of death due to funding shortages for life-saving Ready-to-use-Therapeutic-Food (RUTF) to treat the condition, which is the most dangerous form of malnutrition.
‘We Continue Working to Make Sure Afghan Girls and Women Are Heard and Not Forgotten’
- Inter Press Service
Oct 15 (IPS) - CIVICUS discusses Afghanistan's system of gender apartheid with Shaharzad Akbar, Executive Director of Rawadari, a human rights organisation founded by Afghans in exile.
Continued Airstrikes Threaten Civilians and Aid Workers in Lebanon
- Inter Press Service
UNITED NATIONS, Oct 15 (IPS) - As Israel continues its siege on the southern borders of Lebanon, concerns among humanitarian organizations grow as the frequency of attacks rise. Lebanon's Ministry of Public Health reports that approximately 2,169 people have been killed and over 10,212 have been injured in the past year. Humanitarian Coordinator for Lebanon, Imran Riza, has described this conflict as one of the deadliest in recent memory.
Building Resilience Against Climate Risks: The Transformative Role of Social Protection
- Inter Press Service
BANGKOK, Thailand, Oct 14 (IPS) - World Food Day 2024. While the impact of COVID-19 and the war in Ukraine on food system disruptions was widely covered, underlying food system vulnerabilities across Asia and the Pacific had been steadily growing long before these crises unfolded.
IPBES Calls for Holistic Solutions, Transformative Change in Tackling Biodiversity Loss
- Inter Press Service
BULAWAYO, Oct 11 (IPS) - A holistic approach and transformative change of systems are needed to tackle biodiversity loss and to put the world on a sustainable path, an assessment by the Intergovernmental Science-Policy Platform on Biodiversity and Ecosystem Services (IPBES) has recommended.
Afghan Girls Share Their Despair and Visions for the Future Under Taliban Rule
- Inter Press Service
UNITED NATIONS, Oct 11 (IPS) - The 15 August 2021 Taliban takeover of Afghanistan devastated the lives of millions of Afghans. But the rights and freedoms of women and girls in particular have been progressively trampled by a series of edicts that have created a virtual system of gender apartheid. In line with the 2024 International Day of the Girl theme, ‘Girls' vision for the future', a dozen Afghan girls speak up to express their hardships and resilience. They also share their visions for the future.
It’s High Time to Turn the “Right to Foods” for a Healthy, Nutritious & Affordable Diet into Reality
- Inter Press Service
ROME, Oct 11 (IPS) - World Food Day 2024. This year the theme for World Food Day is "Right to Foods for a Better Life and a Better Future." It's a timely reminder that all people have the right to adequate foods. But how do we get from a right to a reality? And why is it so important to think about not just having sufficient food, but also the diversity of diets?
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